*Ingredients °1 14 oz. 3 color bag of coleslaw mix°1 large chopped apple°1/2 c. dried cranberries°1/2 c. chopped walnut°4 green onions, sliced +Sauce:°3/4 c. Low fat mayonnaise°3/4 c. Plain yogurt, not greek°6 tablespoons. honey°3/4 tsp. ground dried ginger *Methods Blending coleslaw ingredients in bowl. In a small bowl, mix the seasoning ingredients well. Pour dressing … Read more
INGREDIENTS: 1 lb. ground beef ½ medium yellow onion finely chopped 2 cloves garlic minced 1 teaspoon marjoram ½ teaspoon dried thyme leaves ¼ teaspoon crushed red pepper 2 1/2 cups low sodium beef broth 2 teaspoons Worcestershire Sauce 1 ½ cups trimmed and chopped green beans 2 tablespoons cornstarch ¼ cup water 1 can … Read more
I don’t know where I got this recipe, but I have been using it for well over 20 years. Works well in a slow cooker.This is your basic recipe for stuffed cabbage that always brings me compliments. I bake this recipe in the oven rather than cooking it stove top. I line my pan with … Read more
This was my first taste of fried green tomatoes. It was a great first experience. I had them with sausages, fried eggs and rice (a great Asian style meal). I topped the tomatoes with a little hot sauce and soy sauce. Yummy! Thanks for sharing, chia. Great recipe! I didn’t have buttermilk so I substituted … Read more
INGREDIENTS:YIELD: 12 cannonciniFor the custard cream (crema pastiera):3 egg yolks3 tablespoons (30 gr) of all-purpose flour1/2 cup (100 gr) of sugar1 teaspoon of vanilla extract8 oz (235 ml) of milkFor the cannoncini:1 sheet of puff pastry, defrosted (about 8 oz, 225 gr)1/4 cup (50 gr) of sugar1 egg (for egg wash)powdered sugar to decorate PREPARATION:Start … Read more
IngredientsCrust2 cups OREO cookie crumbs (not double stuffed) about 20 cookies6 tablespoons butter melted¼ teaspoon saltFilling24 ounces cream cheese softened (3 packages)¾ cup granulated sugar3 tablespoons flour¼ cup espresso or strong coffee1/2 cup heavy whipping cream3 eggsGanche Topping1/4 cup heavy whipping cream4 ounces bittersweet or dark chocolate roughly chopped (bars are best to use BUT … Read more
Ingredients1 cup olive oil3 garlic cloves minced1/2 Tablespoon Italian Seasoning1 teaspoon parsley chopped1/2 a teaspoon crushed red peppersalt and pepper to taste Instructions In a small bowl add olive oil, garlic, Italian Seasoning, parsley, and crushed pepper. Mix until combined and salt and pepper to taste. NutritionServes: 6 Calories322kcal (16%)Carbohydrates1gProtein1g (2%)Fat36g (55%)Saturated Fat5g (25%)Polyunsaturated Fat4gMonounsaturated … Read more