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Butterscotch Cake with Caramel Icing
Ingredients: °200 g caster sugar°4 eggs°200g butter°240g flour°1 pack baking powder°2 spoons of vanilla flavoring°Salted butter caramel :°15 sugar cubes°10 cl of water°30g salted butter°4 tablespoons fresh cream *PREPARATION 1Preheat…






