Baked French Toast – I got this recipe from my sister in law!

½ cup butter, melted
¾ cup brown sugar
1 tablespoon ground cinnamon
12 slices sandwich bread
6 eggs
½ cup milk
1 pinch salt
Step 1
Coat a 9×13-inch baking dish with melted butter. Spread any remaining melted butter over bottom of dish.
Step 2
Sprinkle brown sugar and cinnamon evenly over melted butter.
Step 3
Arrange bread in two layers over brown sugar mixture.
Step 4
Beat eggs, milk, and salt in a bowl; pour over bread.
Step 5
Cover and refrigerate overnight.
Step 6
Preheat oven to 350 degrees F (175 degrees C).
Step 7
Bake in the preheated oven until golden brown, about 30 minutes.

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