*ingredients : °2 cups flour °1 12 teaspoons salt °1 tablespoon sugar °four teaspoons baking powder °1⁄4 teaspoon baking soda °three tablespoons vegetable ghee °four teaspoons Crisco Butter Flavor °1 cup of milk * How to make Kentucky biscuits : Preheat oven to four hundred degrees Fahrenheit; Combine 2 cups flour, 1 half of teaspoons … Read more
With this recipe, you will know how to use very ripe bananas. *Ingredients / for 8 people °3 very ripe bananas °225 grams of flour °150 grams of sugar °40 gm crush walnuts °2 egg °1 handful raisins °2 tsp of rum °1 tsp baking soda °1/2 teaspoon salt * Methods 1 Preheat oven 200 … Read more
Stuffed Pepper Soup Ingredients 1 pound ground sirloin 1 green bell pepper, chopped 1 cup finely diced onion 1 (29 ounce) can diced tomatoes 1 (15 ounce) can tomato sauce 1 (14 ounce) can chicken broth 1/4 teaspoon dried thyme 1/4 teaspoon dried sage salt and pepper to taste 1 cup white rice Directions … Read more
No Bake Orange Creamsicle Cheesecake Ingredients 11 oz Vanilla Wafer Cookies 1 1/2 cup Sugar divided 4 tbsp melted Butter 16 oz Cream Cheese softened 16 oz Heavy Cream 1 3.3 oz box Orange Gelatin 1 cup boiling Water Zest from 1 Orange 1/4 tsp Vanilla Extract 1/2 cup Powdered Sugar Instructions Put vanilla … Read more
Crock Pot Chicken and Dumplings Ingredients 1 Onion (diced) 6 Boneless skinless chicken thighs 1 can Cream of chicken soup 1 can Cream of celery soup 2 tbsp. Fresh parsley (chopped) 1 tsp. Poultry seasoning 2 c. Chicken broth 1 can Buttermilk refrigerated biscuits 2 c. Frozen mixed vegetables (defrosted) Black pepper … Read more
CROCKPOT CHEESY POTATOES INGREDIENTS 1 pound mild Italian sausage 1 yellow onion, diced, optional 2 pounds petite gold potatoes, thinly sliced 1/2 teaspoon paprika 1 teaspoon Italian seasoning 1/2 teaspoon garlic powder Fine sea salt and freshly cracked pepper 1/2 cup low-sodium beef broth 2 cups sharp Cheddar cheese Optional: … Read more
Not much beats crab legs and these wood-fired legs are smokin’. Fresh crab legs are doused in an herb garlic butter, grilled and served with fresh lemons for the ultimate take on this seafood favorite. INGREDIENTS 4 LBS KING CRAB LEGS OR DUNGENESS GRAB LEG CLUSTERS 12 TBSP BUTTER 3 TBSP FRESH HERBS, FINELY CHOPPED … Read more