*Ingredients : ° 8 ounces pasta shells ° 1 tsp of olive oil ° 1 pound ground beef ° 1/2 sweet onion, diced ° 2 garlic cloves ° 1 1/2 tsp Italian seasoning ° 2 tablespoons flour ° 2 cups beef broth ° 1 can tomato sauce (15 oz) ° 3/4 cup cream ° kosher … Read more
INGREDIENTS: STEAK: 1 Ib. steak, cut into cubes (you can use Ribeye or Sirloin) 1/2 cup + 1 Tbsp extra virgin olive oil, divided 1/4 cup soy sauce 1/4 cup Worcestershire sauce 1 Tbsp garlic powder 1 Tbsp Cajun seasoning 1 Tbsp hot sauce 1 Tbsp brown sugar 1 tsp ground black pepper 2 Tbsp … Read more
This 20-minute honey garlic shrimp is a reader’s favorite recipe. It’s extra quick, very simple, and delivers a big flavor. Served with brown rice and vegetables or over a salad, this healthy dish is sure to join your regular dinner rotation. Are you looking for a super quick, yet flavorful dinner this week? We have it right here … Read more
This is my favorite recipe for carrot cake! It is 100% made from scratch, easy to make, versatile, and utterly delicious. One of our most popular recipes! Just read all the rave reviews! Jump to the Easy Carrot Cake Recipe How to Make Carrot Cake From Scratch This carrot cake is quick, easy to make, and utterly delicious. It wasn’t … Read more
Ingredients 8 ounces Ribeye Steak thinly sliced1/2 teaspoon Kosher salt divided1/4 coarse ground black pepper divided1 tablespoon canola oil1 tablespoon Worcestershire sauce2 tablespoons butter1 green bell pepper sliced1 yellow onion sliced4 ounces mushrooms sliced1 loaf French bread cut in half lengthwise1/3 cup mayonnaise8 ounces Provolone cheese sliced Instructions: Preheat the oven to 375 degrees.Season the … Read more