Ingredients: 1 small onion, grated1/2 cup fresh flat-leaf parsley, chopped2/3 cup grated Parmesan Cheese1/3 cup Italian bread crumbs1 large egg2 tablespoons marinara sauce plus 1/3 cup3 garlic cloves, minced1 pinch…
This fruity, boozy take on barbecue has all the characteristics of your favorite sauce—caramel notes, a savory backbone, and a pleasant vinegar tang. Sour cherries are mellowed by the honey…
Ingredients 2 large eggs, beaten to blend 2 cups panko (Japanese breadcrumbs) 1/4 cup (all-purpose) flour 500 grams (1lb) flounder or cod fillets, sliced crosswise into 2.5 cms (1 inch)…
Ingredients 1 unbaked pie shell (I use Marie Callendar’s deep dish) 3 large eggs ½ cup of sugar ½ teaspoon of salt ½ teaspoon of nutmeg 2-2/3 cups of milk…
When it comes to Mexican food I am all about chowing down. From enchiladas to tamales, I love me some spicy south of the border cuisine. So, you can imagine…
This delicious, easy bake cookie features a milk chocolate center around a soft-bake peanut butter shell and then dipped in powdered sugar. It’s the ultimate combination of flavors for a…
You need to make this epic beef nachos supreme at your next game day. Seasoned ground beef, refried beans, cheese, tomatoes and green onions make such a great flavor combination.…
valerie recipes