Welcome to another delicious journey in our culinary adventure! Today, we’re diving into a classic comfort food favorite – Cream of Chicken Soup. Whether you’re a seasoned home chef or just starting in the kitchen, this recipe is sure to become a staple in your household. Perfect for cozy nights or as a base for … Read more
Ingredients 1.5 pound baby gold potatoes 2 pounds boneless, skinless chicken breasts, cut into 1-inch cubes Salt and pepper, to taste ½ cup prepared ranch dressing, divided use 2 cups Mexican Cheese blend 1 cup cooked and crumbled bacon ½ cup diced green onion Instructions Preheat your oven to 450°F (232°C) and spray a … Read more
Ingredients 2 cups water 2 cups uncooked instant rice 2 (10 ounce) cans chunk chicken, drained 1 (10.75 ounce) can condensed cream of mushroom soup 1 (10.75 ounce) can condensed cream of chicken soup ¼ cup butter 1 cup milk 1 (16 ounce) package frozen chopped broccoli 1 small white onion, chopped 1 pound processed … Read more
When it comes to comfort food, Salisbury Steak is a classic dish that never goes out of style. It’s a hearty, flavorful meal that brings warmth and satisfaction to any dinner table. Today, we’re giving this beloved dish a modern twist by preparing it in a slow cooker. This method not only simplifies the cooking … Read more
Welcome to another delightful recipe adventure! Today, we’re diving into the world of Mexican cuisine with a fun and versatile appetizer that will undoubtedly become a staple at your gatherings: Mexican Chicken Pinwheels. This recipe is perfect for anyone who loves bold flavors, enjoys quick and easy preparations, and wants to impress guests with a … Read more
Ravioli Lasagna with Beef and Cheese Cooked in a Slow Cooker with Spinach Ingredients: 1 tsp. olive oil 1 sliced onion 2 minced cloves of garlic 1 lb. ground beef 1 tsp. salt 1/2 tsp. ground pepper 1 jar of marinara sauce (24 oz.) 1 packet of beef ravioli (25 oz.) 1 bag (10 oz.) … Read more
This Polish Sausage, Sauerkraut, And Potatoes (Crockpot) is really easy to make, and you barely have to lift a finger, and the result is an amazing meal. Once you bite into them, you are going to want to have them in your monthly food rotation. Ingredients: 5-6 Medium gold potatoes cut into large chunks 16 … Read more