These little guys are so addictive! Beware!

Cheesy Parmesan Mozzarella Crisps are a delightful and savory snack that’s perfect for family gatherings or simply as a treat after school. Originating from the concept of Italian frico, these crisps bring together the nutty richness of Parmesan with the gooey melt of mozzarella for a combination that’s hard to resist. They are a great … Read more

CHICKEN BUBBLE BISCUIT BAKE CASSEROLE

Chicken Bubble Biscuit Bake Casserole A delicious easy to make Casserole this scrumptious Chicken Bubble Biscuit Bake is loaded with tender juicy chicken in a creamy ranch and bacon filling, topped with refrigerator biscuits and golden crispy cheese! I took to Instagram and asked y’all what recipe you wanted me to post next. This Chicken … Read more

5-Ingredient Sugar Cookie Cheesecake Bars

Ingredients 1 egg 1 1/2 tablespoons vanilla extract 8oz cream cheese, at room temperature One 16.5 oz tube of sugar cookie dough, at almost room temp Rainbow sprinkles How To Make 5-Ingredient Sugar Cookie Cheesecake Bars Preheat oven to 350°. Spray an 8×8 baking dish with non-stick spray; set aside. Using a hand mixer, beat … Read more

This meal is my husband’s favorite; he absolutely loves it.

Meatloaf cupcakes with whipped potato topping are a delightful twist on the classic meatloaf we all know and love. This recipe is perfect for family dinners, special occasions, or even potlucks. By shaping the meatloaf into individual cupcakes, they become more fun and engaging for kids, and the whipped potato topping adds a comforting and … Read more

My hubby and I can’t agree on the best way to cook bacon. I think this is crispy but he thinks it’s burnt because of the black parts. Thoughts?

The debate around the best way to cook bacon is an age-old culinary conundrum. For many, like yourself, it’s a significant point of contention, rooted in personal preferences and sensory experiences. The texture, flavor, and appearance of bacon can vary dramatically depending on the cooking method and the cook’s individual standards. While to some, crispy … Read more

BAKED LEGS WITH CREAM OF MUSHROOM

Ingredients 1/4 cup flour you can use gluten-free flour 1/2 teaspoon salt 1/4 teaspoon ground black pepper 2 lb chicken legs about 3-4 large chicken legs 2 tablespoons olive oil 10 oz mushrooms each sliced in half 3 garlic cloves minced 1 tablespoon olive oil if needed1 cup chicken stock 1/4 teaspoon salt 1/2 cup … Read more