Apple Butter

Written by Admin
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6 1/2 pounds apples peeled, cored and sliced

1/2 cup granulated sugar

1/2 cup packed brown sugar

1 1/2 tablespoons ground cinnamon

1/4 teaspoon salt

1 tablespoon vanilla extract


Step1: Place the apples in a slow cooker.

Step2: Add the sugars, cinnamon, salt and vanilla to the crockpot. Mix well.

Step3: Cook in slow cooker on low for about 10 hours, stirring every couple hours. The apple butter should be thick and dark brown.

Step4: If desired, use a blender to puree the apple butter until smooth.

Step5: Cover and refrigerate for up to two weeks or freeze in small containers.


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"Tasty Recipes Food" is a website name for food recipes. The site contains a wide range of different recipes, including main dishes, appetizers, desserts, and beverages, along with full vegetarian and vegan recipes and health recipes. Visitors can search for recipes in an easy and fast way using the on-site search feature, and recipes include clear and detailed instructions for meal preparation, including the list of ingredients and steps required to prepare them, as well as illustrations that help illustrate the steps.