When I become a child, my grandmother used to make hamburger soup, handiest she known as it “terrible man’s soup.” I wager this pot of simmering goodness were given it’s moniker due to the fact hamburger is a great deal less expensive to shop for than different cuts of red meat like stew meat. I certainly didn’t care what it become known as so long as there has been sufficient for me to get seconds.

I’m telling ya, this soup changed into and is GOOD. It’s a soup that nearly absolutely each person loves, along with the ones pesky choosy eaters. The those who do now no longer adore it truly haven’t attempted it yet. That’s my tale and I’m sticking to it.

Will you be making this hamburger soup each time soon? If so, please allow me realize the way it seems for you withinside the comments. I constantly love listening to from you. I promise you, you’ll love this superb soup. It places the canned stuff to shame.


2-3 pounds of hamburger (can substitute ground turkey)
1 head of cabbage, chopped
2 cup celery, diced
2 cup white or yellow onion, diced
1 green bell pepper, diced
2-3 cloves garlic, minced
5-6 cups beef broth
2 – 14 oz can basil, oregano, garlic diced tomatoes
2 teaspoon oregano
2 teaspoon basil
½ teaspoon red pepper flakes
few shakes of black pepper
½ teaspoon salt (optional)


Brown your hamburger before adding to crock pot.
Put all the ingredients in the crock pot, stir it around
Cook on high between 5-6 hours
or cook on low between – 6-8 hours

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