Chicken and Dumplings
[ad_1] *INGREDIENTS: +For the soup °1 half leftover roast chicken °4 carrots, diced °1 stalk of celery, diced °200 g peas (frozen if you prefer) °1 small onion minced °1.5 liters of chicken broth °2 tablespoons of flour °Salt pepper +For the dumplings °310g flour °8g baking powder °1/2 teaspoon baking soda °1 pinch of … Read more