recipes

This easy egg fried rice is light and fluffy, loaded with fresh vegetables. It takes only 15 minutes to prepare and tastes as good as takeout or even better. Disclosure: This post…

Looking for a new bake sale favorite? Our fresh strawberry flan cake takes only 20 minutes of prep work on your end and can please 16 people! Ingredients: 2 cups…

Learn to master this Japanese classic dish in your own home! Get ready to whip a lot of egg whites to create this exciting jiggly texture as well as layer…

This hearty one-pot chicken stew practically cooks itself! It’s made all in one-pot with tender chunks of chicken and savory veggies. Enjoy it with crusty bread for an ultimate cold-weather…

Just like Granny made it, you’ll love this classic Old Fashioned Bread Pudding with Vanilla Sauce recipe! This warm and comforting recipe is best served any time of the year…

INGREDIENTS : FILLING 6 large bell peppers (I suggest red, followed by orange and yellow)1 pound Hot Italian sausage, casings removed1/2 large yellow onion, chopped1 carrot, diced1/4 teaspoon red pepper flakes4 garlic cloves, minced1 28 oz. can crushed tomatoes2 tablespoons tomato paste2 tablespoon chopped fresh basil or…

*INGREDIENTS °Vegetable oil °1 cup leek, finely chopped °1 c carrots, cut into cubes °2 celery stalks, cut into small cubes °4 garlic cloves °1.8 liters of beef stock °1…