Everyone remembers enjoying every bite of spaghetti as a child that was heaped high on a slice of garlic toast. This sophisticated retelling of that lovely reminiscence omits the intermediary step and simply bakes everything together. The “bread boat” won’t get soggy while it bakes if you lightly toast the garlic bread first and keep … Read more
known as Frito Pie. This dinner can be quickly put together with only a few ingredients and is guaranteed to become a go-to favorite! A wonderful Tex-Mex soup is slowly simmered with ground beef and chili beans. Your preferred taco toppings are placed on top of the tender beef mixture, which is served in bowls … Read more
INGREDIENTS: °12 raw shrimp (as many as you want, I like to have lots of them in my pasta) °1 serving of pasta (preferably a linguine) °2 garlic cloves, minced °2 tbsp. Butter °1/2 tsp. heavy cream °grated parmesan cheese °1/8 tsp basil °salt and pepper to taste °flour (to thicken) °cajun seasoning °1/4 tsp. … Read more
Pickles from the refrigerator have the ideal balance of salty, tangy flavor and the best crunch. Making pickles at home is going to be so much fun! Everyone loves pickles, so they’re not just for pregnant women to satisfy their midnight cravings! They also taste so much better when made at home, like most things! … Read more
*Ingredients °2 cups 1⁄2 of crushed cookies °7 tbsp unsalted melted butter °2 tbsp white sugar °1 cup caramel cutting °2 teaspoons milk or almond milk °1 cup milk chocolate chips °2 teaspoons shortened °Sea Salt *Methods Set the oven to 350 degrees. In a square 8 x 8 baking sheet, combine the … Read more
Fans of banana pudding, unite! You’ll go nuts for these cookies if you enjoy a scoop of this classic treat. For many years, banana pudding has graced dinner tables and potlucks alike. It’s a traditional go-to dessert made with ripe bananas, whipped topping, and vanilla wafer cookies. I developed a recipe that uses banana cream … Read more
Ingredients 4 medium jalapeños, stems removed, sliced in half, and seeded 1 tablespoon olive oil 4 ounces cream cheese, room temperature ½ teaspoon garlic salt ¼ teaspoon black pepper ½ teaspoon onion powder 1 cup (113 g) mild cheddar cheese, shredded, divided 6 strips bacon, cooked, divided 4 slices Texas toast (Or your bread of … Read more