Chocolate Skillet Cake with Ice Cream

Written by Admin
Print Friendly, PDF & Email

*Ingredients (6 people)

°Dark chocolate

°150g dark chocolate

°Orange zest

°The zest of an orange

°1 large square chocolate cake

°1  Vanilla Ice Cream (150g / 300ml)

Cut your chocolate fondant into equal parts and arrange them on plates.

After cutting the chocolate into pieces, melt it in a bain-marie, in a glass bowl.


Form balls of Carte D’Or Vanilla Ice Cream that you will place on each of the soft portions.

Pour chocolate coulis then adding orange zest for decoration.

Enjoy !

About the author


"Tasty Recipes Food" is a website name for food recipes. The site contains a wide range of different recipes, including main dishes, appetizers, desserts, and beverages, along with full vegetarian and vegan recipes and health recipes. Visitors can search for recipes in an easy and fast way using the on-site search feature, and recipes include clear and detailed instructions for meal preparation, including the list of ingredients and steps required to prepare them, as well as illustrations that help illustrate the steps.