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Do not use fresh steamed rice as the rice grains have too much moisture content and too starchy for stir fry. The rice will clump and stick together in lumps.
Use leftover steamed rice, or “overnight” rice. It means rice that had been left overnight in the refrigerator as the rain grains are drier and have lost the moisture content.
You can also add shrimp if u want to
Heat up a wok or pan with the oil. Add the garlic and stir fry until aromatic, follow by the chicken and mixed vegetables. Stir fry until the chicken is half cooked. Add in the rice and stir well with the ingredients. Add the soy sauce, oyster sauce, white pepper and continue to stir the fried rice for a couple of minutes.