Hands down the best meatloaf muffins ever!

Written by Imad
Print Friendly, PDF & Email



1 lb floor beef


1 overwhelmed egg


1/2 cup breadcrumbs


1/4 cup ketchup, plus further for topping


1/4 cup milk


1/2 finely chopped onion


1 teaspoon garlic powder


1 teaspoon Worcestershire sauce


1/2 teaspoon salt




1/2 teaspoon black pepper




Preheat oven to 375°F (190°C) and grease a 12-cup muffin tin.


In a big bowl, combine floor beef, egg, breadcrumbs, ketchup, milk, onion, garlic powder, Worcestershire sauce, salt, and pepper. Keep away from overmixing.


Evenly distribute the meat combination in muffin cups, shaping gently. High every with ketchup.


Bake for 20-25 minutes, till cooked by way of (inner temperature of 160°F or 71°C).


Let stand for five minutes earlier than eradicating from the tin.


Serve heat with further ketchup or barbecue sauce.


Get pleasure from your Mini Meatloaf Muffins together with your favourite sides for a comfy and satisfying meal!

About the author