Written by Admin
Print Friendly, PDF & Email


 °1 cup all-purpose flour

 ° 2 teaspoons of yeast

 ° ¼ tsp salt

 ° ¾ cup white sugar

 ° 2 tablespoons unsweetened cocoa powder

 ° ½ cup of milk

 ° 2 tablespoons melted butter

 ° 1 cup brown sugar

 ° ¼ cup unsweetened cocoa powder

 ° 1¾ cup hot water

*Step by step

Preheat oven 350 degrees F  Butter & flour  9-inch square pan.

In a medium bowl, combine flour, baking powder, salt, sugar and cocoa. Add the milk and melted butter. Spreading in prepared pan.

In  bowl, Blend brown sugar and cocoa. Spread over top of batter in pan. Pour hot water all over the dough mold.

Bake for 45 minutes in the preheated oven. The cake is done when the cake part is on top and the bottom has a pudding consistency.

Enjoy !

About the author


"Tasty Recipes Food" is a website name for food recipes. The site contains a wide range of different recipes, including main dishes, appetizers, desserts, and beverages, along with full vegetarian and vegan recipes and health recipes. Visitors can search for recipes in an easy and fast way using the on-site search feature, and recipes include clear and detailed instructions for meal preparation, including the list of ingredients and steps required to prepare them, as well as illustrations that help illustrate the steps.