SOFT AND FRAGRANT BREAD
Ingredients: 5 cups flour 1 tbsp dry yeast 2 tbsp sugar 1 tsp salt ¼ cup oil 2 cups milk 1 tbsp butter 100g ghee 1 egg yolksesame PREPARATION: Mix all ingredients for dough and knead. Divide the dough into 4 parts. Roll out the cake. Brush with melted butter and form a roll. Let … Read more