Hommade Recipes
Chili Con Carne is a quintessential dish that boasts its origins in the American Southwest, specifically Texas, where it’s often referred to simply as “chili.” This robust stew, bursting with the flavors of meat, chili peppers, and a blend of tantalizing spices, is a testament to the cultural melting pot that is American cooking. The … Read more
Balancing a busy career with my love for cooking can be a challenge, but recipes like this Low Carb Creamy Broccoli Salad with Bacon make it all possible. This dish is a game-changer for those who crave something hearty yet healthy. Growing up in the Midwest, broccoli salad was a staple at family gatherings, but … Read more
BREAD For the best garlic cheese toast, you want to use a thickly sliced white bread, either regular or sourdough. At the supermarket, it is sometimes in the frozen section and called “Texas Toast.” Look for bread that is thick enough to hold the toppings and thick enough for dipping into soups and sauces! BUTTER … Read more
Slow Cooker Poor Man’s Stew is a hearty and nutritious dish that has stood the test of time. This recipe has its roots in humble origins, when families had to make do with simple, affordable ingredients. It is a comforting stew that warms both the body and soul, offering a taste of nostalgia and a … Read more
The Honey Bun Cake is a sweet reminder of our simpler times, when family gatherings meant potlucks on the back porch and the aroma of homemade delights filled the air. This cake hails from the days when we’d make do with what we had in the pantry, transforming humble ingredients into something special to share. … Read more
Ingredients 1 pound beef (ground or shredded roast) 1 pound Yukon Gold potatoes, diced 2 medium-sized carrots, peeled and diced 1 small onion, diced 2 tablespoons Worcestershire Sauce 2 cloves garlic, minced ½ teaspoon dried rosemary ½ teaspoon dried thyme Salt and pepper to taste Dough: 3 cups all-purpose flour 1 stick unsalted butter, chilled … Read more
Ingredients Bread 1 cup coconut oil (melted) 3 eggs 1 1/4 cups granulated white sugar 2 teaspoons vanilla extract 3 cups all-purpose flour 2 teaspoons cinnamon 1 teaspoon baking soda 1/2 teaspoon cream of tartar 1 teaspoon salt 2 cups grated zucchini (wet – do not dry it out first) Topping 1/2 cup granulated white … Read more