The easiest eclair cake
*Ingredients: °2 (3.5 oz) pkg . vanilla instant pudding mix°1 container (8 oz) frozen whip cream°3 c milk°1 pkg Graham cracker square°1 (16 oz) pkg prepared chocolate frosting *Methods : Step 1: In a medium mixing bowl, add milk, whisk, and pudding mix. Stir until well blended.Step 2: Adding graham cracker squares to bottom of … Read more