Pumpkin Pie Bombs are a really fun and easy-to-make fall treat. Creamy Pumpkin pie filling wrapped in crescent rolls with crunchy cinnamon sugar coating – a delicious twist on classic pumpkin pie! AD Pumpkin Pie Bombs By the way, are you tired making the same classic pumpkin pie over and over again every single year?! Maybe … Read more
Ingredients: 8 hot dog buns ¼ cup butter(30 g), melted 2 cloves garlic, minced 2 tablespoons fresh parsley, finely chopped, plus more for garnish 8 slices cheddar cheese 15 oz chili(425 g), with or without beans 8 hot dogs Preparation: Preheat the oven to 350°F (180°C).Leaving them attached, place the 8 hot dog buns in … Read more
Ingredients: 2 (14 ounce) cans chicken broth 2 cups water 3 carrots, chopped 3 stalks celery, chopped 1 pinch ground black pepper 3 slices fresh ginger root 1 tablespoon vegetable oil 1/2 cup chopped cooked chicken breast meat 1/2 cup egg noodles PREPARATION: In an enormous pot over medium intensity join the stock, water, carrots, … Read more
Ingredients: °⅔ c shortening °1 ⅔ c white sugar °3 eggs °1¾ c all-purpose flour °⅔ c unsweetened cocoa powder °1 c sourdough °¾ tsp baking soda °½ tsp baking powder °1 tsp of salt °¾ c cold water °1 tsp vanilla extract PREPARATION: Step 1Preheat broiler 350 degrees F Greased and flour a 9×13 inch … Read more
Ingredients 1 cup butter softened 1 cup light brown sugar packed 1/2 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 1 teaspoon baking soda 1/2 teaspoon salt 2 1/2 cups all-purpose flour 2 cups semisweet chocolate chips 14 ounces sweetened condensed milk 10 ounces soft caramels unwrapped 1 teaspoon flaked sea salt Instructions … Read more
INGREDIENTS ▢16 oz fully cooked sausage sliced into 1 inch chunks ▢2 lbs whole baby potatoes cut in half ▢2 small yellow onions cut into chunks ▢1 can diced tomatoes ▢1 teaspoon salt ▢1 teaspoon minced garlic ▢1 teaspoon Italian Seasoning ▢1 cup chicken broth INSTRUCTIONS Add everything into the crock pot. Cover and cook on low for 6-8 hours or cook on high for 304 hours. (until potatoes and onions are … Read more
This may not be a beautiful picture like the jams and jellies etc… but to me it’s beautiful because it is shelf stable meat in my pantry that is already cooked and ready for an emergency or just a quick meal!! I remember when I first learned you could can meat… it was a great … Read more