Ingredients 1-1/4 cups butter, softened, divided 2 teaspoons baking powder 2-2/3 cups chopped pecans 2 teaspoons vanilla extract 3 cups all-purpose flour 1/2 teaspoon salt 2 cups sugar 1 cup milk 4 eggs FROSTING: OR PURCHASE 8 to 8-1/2 cups confectioners’ sugar 1 can (5 ounces) evaporated milk 2 teaspoons vanilla extract 1 cup butter, … Read more
EASY RICH MOIST BANANA CAKE Let me first say that this was light, fluffy, moist and delicious. I didn’t think it was like brownies but more like cake. Again, still very good! I nearly polished off the 9×13 pan all by myself. I also opted for cream cheese icing on the cake instead of the … Read more
Ingredients: Potato (s): 500 g Leek (s): 2 whole Carrot (s): 4 whole Shallot (s) chicken thigh: 2 whole Olive oil: 3 cl Fine salt: 3 pinch (s) Instructions: STEP 1: Peel the potatoes, carrots, and shallots. Split the leeks lengthwise and wash them in water, then slice them. Cutting potatoes & carrots into small … Read more
Ingredients 1 c granulated sugar8 tsp unsalted butter, at room temperature2 eggsPeeled lemon4 tsp fresh lemon juice1 1/4 c flour1/2 tsp saltGlaze1 1/4 c sifted confectioners’ sugar2-3 tablespoons lemon juice instructions Heat oven 350 degrees F . Spraying or butter an 8×8 9r 9×9 baking pan. I like to wrapping them in parchment paper so … Read more
Delicious cucumber tomato salad tossed in a tangy red wine vinaigrette. A healthy summer side dish that complements any meal. The plain, summery tomato and cucumber salad provide a delightful comparison to the heavy flavors of the side dish. Dressings and seasoning are short, which is why you would want to want to consume more, … Read more
Ingredients:This is a 4 ingredient dish that will become one of your go-to dishes. You can make ahead first thing in the morning up to the point of baking, place in the refrigerator, then just pop in the oven for a little over an hour, add a side and a tossed green salad. Dinner is … Read more
This ultra-rich dessert is inspired by the classic Rigó Jancsi cake, named for the legendary Hungarian Gypsy violinist. Make it one day ahead to allow the flavors to meld. Ingredients Filling and Topping4 cups whipping cream1/4 cup (1/2 stick) unsalted butter1/4 cup sugar20 ounces semisweet chocolate, finely chopped; plus 2 ounces, chopped separately1/3 cup dark … Read more