Skip to content
  • Privacy Policy
  • GDPR
  • Term Of Use
  • About Us
  • Contact Us
  • Disclaimer

GRANDMA'S RECIPE

Great and easy recipes website

  • recipes
  • Food
  • Tips
  • Toggle search form

Chinese-Pepper-Steak-with-Onion

Posted on June 11, 2022June 11, 2022 By admin No Comments on Chinese-Pepper-Steak-with-Onion
Advertisements

Ingredients :
1.5 lb beef strip
one green bell pepper, cutting to thick slices
one red bell pepper, cut into thick slices
half thick minced onion
a quarter teaspoon garlic powder
one 1/2 cup beef broth
a quarter teaspoon ground ginger
three tablespoons of soy sauce
1/4 teaspoon of black pepper
two teaspoon of brown sugar
one tablespoon cornstarch
Methods :
Place the beef, peppers and onions in an electric pressure cooker.
Addition of season, brown sugar & soy sauce on beef/peppers.
Pour beef broth to Instant Pot.
Stirrimg to combine.
Adding lid and make sure it is closed. Set pressure to high about fifteen min.
When you’re done for a quick release (or if you want the steak to crumble, do a natural release)
Removing cover and press Cancel button. Then switch pressure cooker to sautée mode.
In separate bowl, mix a quarter c cold water with a tsp of cornstarch. Then stirring pepper steak mix to Instant Pot.
Bring to boil for three to five min
Enjoy !

Advertisements
recipes

Post navigation

Previous Post: COULD YOU EAT THESE FRIED POTATOES AND ONIONS FOR SUPPER?
Next Post: Italian bomboloni

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

  • About Us
  • Contact Us
  • Disclaimer
  • GDPR
  • Privacy Policy
  • Term Of Use

Copyright © 2023 GRANDMA'S RECIPE.

Powered by PressBook WordPress theme