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No Bake Banana Split Dessert

Written by admin
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*Ingredients

°1 stick of butter, melted

°1 box graham cracker crumbs

°1 (8 oz) cream cheese, softened

°1/4 cup butter, softened

°3 cups powdered sugar

°4 bananas, sliced

°1 (20 oz) can crush pineapple, drain

°1 container (16 oz) Cool-Whip, thawed or 1 1/2 cups heavy whipping cream

°1 jar (4 ounces) maraschino cherries, hulled

°1 c walnut or pecans

°tangy fudge sauce, slightly warmed

°1 tbsp rainbow sprinkles

*Instructions

In a medium bowl, combine graham cracker crumbs and melted butter.

Press firmly into a crust in the bottom of a 9×13 glass or porcelain dish, chill in the freezer for about 10 minutes to firm up.

In a medium bowl, cream together cream cheese, 1/4 cup butter and powdered sugar until creamy, about 5 minutes.

Don’t be tempted to add milk, it will take a few minutes, but the mixture will mix perfectly!

Spread cream cheese mixture over cooled graham cracker crust.

Add a layer of sliced ​​bananas over the cream cheese mixture.

Spread the pineapple pieces evenly over the bananas.

Spreading Cool-Whip evenly over the pineapple-banana layer using a rubber spatula.

Garnish with pecans/walnuts and maraschino cherries.

Drizzle the chocolate fondant over the dessert, then sprinkle the rainbow sprinkles over the surface.

Refrigerate for at least 4 hours before cutting to allow layers to set.

Enjoy !

About the author

admin

"Tasty Recipes Food" is a website name for food recipes. The site contains a wide range of different recipes, including main dishes, appetizers, desserts, and beverages, along with full vegetarian and vegan recipes and health recipes. Visitors can search for recipes in an easy and fast way using the on-site search feature, and recipes include clear and detailed instructions for meal preparation, including the list of ingredients and steps required to prepare them, as well as illustrations that help illustrate the steps.