There’s something truly comforting about the combination of smoky barbecue sauce and tender chicken, all wrapped up in a toasty tortilla. This recipe for baked BBQ chicken chimichangas is rooted in my fondest family memories. I first learned to make this dish as a way to use up leftover chicken after a big Sunday dinner. … Read more
Who doesn’t enjoy that creamy and comforting combination of spinach and artichokes mingled with cheese? Well, I’ve taken this crowd-pleasing dip and tucked it into cute little wonton cups for a fun twist. This Spinach and Artichoke Dip Wonton Cups recipe delivers the classic flavors we all adore in an individual, crispy package. Perfect for … Read more
This recipe is a complete and satisfying dish on its own, but you can enhance the meal by serving it with some delicious sides. Consider adding fresh fruit, such as sliced oranges or berries, to balance out the richness of the casserole. A side of crispy bacon or sausage links can be a nice addition … Read more
Ingredients 1 can 20 oz crushed pineapple undrained 1 cup sugar 1 cup self rising flour 1 stick 1/2 cup unsalted butter melted Optional 1/2 teaspoon cinnamon Instructions 1. Preheat oven to 350 degrees Fahrenheit 175 degrees Celsius 2. Lightly grease a 9×13 inch baking dish 3. In a mixing bowl combine the crushed pineapple … Read more
The sweet and tangy aroma of pineapple combined with the tender and juicy pork is enough to make anyone’s mouth water. Slow cooker pineapple pork is not just a delicious dish; it’s an experience that will transport you to a tropical paradise right in the comfort of your own home. Picture yourself lounging on a … Read more
Strip away the carbs without sacrificing the flavors with this Low Carb Garlic Chicken Stir Fry. This dish takes inspiration from traditional Chinese stir fry, blending succulent chicken with vibrant vegetables, all kissed by the warm embrace of garlic. This recipe is ideal for those looking to maintain a low carb diet while satisfying their … Read more
My love for cobbler started with the first bite of my grandma’s blackberry cobbler decades ago. As far as desserts go, it’s such an approachable one, rustic and homey but as delicious as any high-end treat you can buy from a pastry case. The combination of the doughy topping (with just a hint of salt) … Read more