Pinto Beans,Ham Hocks Cornbread And Pickled Onions
Ingredients 2 lbs Ham Hocks1 lb Pinto Beans3 cloves Garlic1 32 ounce chicken broth (less Sodium)1 tbsp butter1 medium onion minced1 stalk celery minced1/2 Green bell pepper minced1/2 tsp cumin1 tsp paprika1/2 tsp black pepper1 tsp dried parsley and thyme1 cube vegetable bouillon Directions Wash ham hocks add to stock pot with 8 cups water … Read more