Hamburger steak smothered in brown gravy with mushrooms and onions
Ingredients: 2 lbs Ground Chuck1 Yellow Onion thinly sliced16 oz mushrooms I used a blend of cremini and shitake2 cups beef broth – divided. I use canned fat-free low sodium2 tbsp all-purpose flour6 tbsp butter4 sliced scallions white and green sectionssalt and pepper to taste Instructions: Divide meat into 6 equal-sized patties. Salt and pepper … Read more