This is the only way we eat sweet potatoes!4-5 sweet potato clean and cut crosswise.Olive oilPink salt/kosher saltDried thymeBaking sheetParchment paperPreheat oven to 400FCover the baking sheet with parchment paper.Sprinkle salt,dried thyme and drizzle olive oil generously on each half and place them cut side down (drizzle some more olive oil on top and give … Read more
Ingredients 2 lbs Ham Hocks1 lb Pinto Beans3 cloves Garlic1 32 ounce chicken broth (less Sodium)1 tbsp butter1 medium onion minced1 stalk celery minced1/2 Green bell pepper minced1/2 tsp cumin1 tsp paprika1/2 tsp black pepper1 tsp dried parsley and thyme1 cube vegetable bouillon Directions Wash ham hocks add to stock pot with 8 cups water … Read more
Ingredients CAKE 1 yellow cake mix 1 small pkg vanilla pudding-(instant) 1/2 cup rum 1/2 cup vegetable oil 1/2 cup water 4 eggs 1/2 cups chopped pecans or walnuts GLAZE 1 stick butter 1/4 cup rum 1/4 cup water 1 cup sugar Directions : CAKE– BEAT together cake ingredients in large bowl. Grease and flour … Read more
Ingredients ½ pound lean ground beef ½ pound lean ground turkey ½ cup onions, minced ⅓ cup seasoned bread crumbs 1 large egg, beaten 2 tbsp tomato paste 1 tbsp black pepper 1 tbsp Worcestershire Sauce 1 tbsp red wine vinegar ¼ tsp mustard powder 5 ounces sliced mushrooms 1 ¼ cup beef broth How … Read more
These Ooey Gooey Bars are so simple to make, always a crowd favorite, and melt-in-your-mouth delicious! With cake mix, butter, cream cheese, and powdered sugar in the ingredients, you cannot go wrong. The hardest part will be waiting for them to cool! Ingredients For Crust: 1 box yellow cake mix, dry (not prepared) 8 Tablespoons … Read more
OUTNUMBERED ~ ONE HOUR CINNAMON ROLLS(Don’t plan for leftovers. There won’t be any!!!) Dough: Mix and let sit for 15 minutes:3 1/2 c. warm water3/4 c. sugar1/2 c. oil6 T. yeast (4 1/2 Saf-Instant) Then add:1 T. salt3 eggs10 1/2 c. flour Mix together for 10 minutes, then sit for 10 minutes. 4. Oil cupboard … Read more
Honey Glaze Sweet Ingredients ¼ cup honey2 tablespoons soy sauce⅛ teaspoon red pepper flakes1 ½ tablespoon olive oil Directions Whisk honey, soy sauce, and red pepper flakes in a bowl.Heat olive oil in a skillet over medium heat;. Pour honey mixture into skillet and continue to cook until the sauce is thickened, about 5 minutes more. … Read more