ingredients: 12 slices white bread 1 English cucumber 8 ounces cream cheese, softened 1/4 cup mayo 2 tablespoons fresh dill, minced 1 tablespoon lemon juice 1/4 teaspoon garlic powder 1/4 teaspoon salt instructions : In small mixing bowl, combine softened cream cheese, mayo, dill, lemon juice, garlic powder, and salt. Use a hand mixer or … Read more
Cajun cabbage jambalaya is a skillet meal you will make over and over again. My family loves cabbage and this Cajun cabbage is one of their favorites. I made this in a ten inch iron skillet but you can use any large skillet. We love this meal for weeknights when you need something quick and … Read more
Ingredients:Caramelized Onions:2 tablespoons olive oil2 yellow onions large¼ teaspoon saltCreamy Pasta Sauce:1 tablespoon olive oil08 oz mushrooms (I used crimini mushrooms)8 oz spinach1 cup heavy cream¼ teaspoon salt9 oz tortellini (I used 3-cheese tortellini, refrigerated)¼ teaspoon black pepper when serving Instructions:How to caramelized onions (this can be done a day or 2 in advance):Peel the … Read more
INGREDIENTS :5 eggplants3 long zucchini1kg minced veal and beefOnionsGarlictomato paste6 fresh tomatoes1 cinnamon stickbay leavesfresh rosemary2 egg whites1 eggSaltPepper120 g of butter120 g of flour1.5 liters of milkCheese2 eggs PREPARATION :The first thing I did was slice my eggplants and salt them; I added them in a colander to get rid of the bitterness, for … Read more
Brown Gravy Smothered Hamburger Steaks are made with ground beef, seasoned to perfection, and nestled in a delicious and rich brown gravy. It’s the perfect comfort meal for any day of the week. A forkful of the Brown Gravy Smothered Hamburger Steak Preparing Brown Gravy Smothered Hamburger Steaks does not get any easier than this! … Read more
This simple, seasonal seafood dish comes from Mamma Agata’s, a culinary school on Italy’s Amalfi Coast. Before the liquid is added, each element—from the shrimp in their shells to buttery potatoes—is seared in olive oil to speed up the braise and intensify its flavor. Ingredients 1 pound head-on jumbo shrimp 6 tablespoon extra-virgin olive oil, … Read more
A very light dessert that will remind you of the famous and delicious. A dessert inspired by Turkish cuisine, which I presented in Lamast Scheherazade show. It is a dessert made of milk that is thickened with starch and flour. You will use a fine cookie of your choice to add good texture. Our dessert … Read more