Pakistan is a delicious Indonesian dumpling. This type of Bakugan has more dough than vegetables, so it’s more like flatbread than tempura (for comparison). It should still be crunchy when bitten but soft on the inside. There are also those who use beans, I do not use them because sometimes it can be painful when … Read more
This is a versatile sauce. It’s from Korea, but that’s how I do it for my taste. It’s delicious with beef or even tofu. We usually get this as a veal casing with lettuce. I’ve made enough at least twice. It will stay in the refrigerator for a long time. Ingredients for 6 people – … Read more
Looking to make the ultimate comfort food? This classic chicken noodle soup recipe is one of my all-time favourites. For maximum surface flavor, I sauté meat and vegetables before boiling them on the stove in a large pot filled with aromatic herbs. Ingredients for 4 Persons – 250 g minced chicken (or finely chopped) – … Read more
Ingredients for 10 servings – 260 gr Self-raising flour – 70 g ground almonds – 130 g powdered sugar – 1 teaspoon of baking powder – 3 eggs – 100 g Fresh rhubarb – 20 g preserved ginger – 1 teaspoon of vanilla extract – 40 g brown sugar – 20 g Vegan butter – … Read more
Ingredients – 1 loaf of white bread – if you are using fresh bread, it is recommended to use a crusty loaf. – 250 ml of milk – 2 eggs – 4 heaping tablespoons of sugar – 1/2 teaspoon of cinnamon – 1 tablespoon of oil (choose which type!) Steps 1: Cut the bread into … Read more
French toast cooked overnight because I can’t imagine a better New Year’s brunch dish. can you?? It was as if the Times Square ball had dropped and sprinkles had spilled over the confetti, and luckily we were standing there with a casserole of bread sandwiched with marzipan. (You’re all fairy bread, right? Australian delight with … Read more
Ingredients 60 packers 500 grams minced pork 500 grams Chinese cabbage 1 tablespoon of salt to marinate the cabbage 1 tablespoon of oil for frying the meatballs chopped green onion fried black sesame Spice pinch of salt 1 tablespoon of soy sauce 1 tablespoon oyster sauce dash pepper 1 tablespoon minced ginger 1 tablespoon chopped … Read more