FRIED BOLOGNA

FRIED BOLOGNA

Ingredients °8 slices of bologna°3 tablespoons of butter°1 onion, chopped°4 cups hot mashed potatoes°1½ cups grated cheddar cheese *Step by step Preheat oven 350 degrees F (175 degrees C). Butter…
FRIED CABBAGE

FRIED CABBAGE

ingredients: 1 cauliflower about 1300 grams1/2 onion, chopped – about 50 grams1 chopped red pepper – about 160g2 garlic cloves, finely minced1 c. ground cumin1 c. turmeric powder1/2 tsp. Red…
Chelsea Buns

Chelsea Buns

Chelsea buns are soft, spiced rolls with butter, raisins, and currants rolled into the middle, then brushed with a sweet and sticky glaze. They’re incredibly delicious, especially with a cup…
GRANDMA’S AMERICAN GOULASH

GRANDMA’S AMERICAN GOULASH

This recipe for Grandma's American Goulash is pure comfort food made all in one pot. Made with simple ingredients: ground beef, canned tomatoes, and macaroni. A HEARTY AND TRADITIONAL AMERICAN MEAL We…
Cajun Salmon Pasta

Cajun Salmon Pasta

INGREDIENTS  ▢4 ounces of uncooked pasta ▢1/2 pound fresh salmon ▢Flour for dredging ▢1/2 tablespoon olive oil ▢1 tablespoon butter ▢1 teaspoon Dijon mustard ▢2 tablespoons sun-dried tomatoes ▢3 cloves garlic minced ▢3/4 cup heavy/whipping cream ▢1 teaspoon fresh lemon juice ▢1/2 tablespoon Cajun seasoning ▢Fresh basil, torn to taste (optional) ▢Freshly grated…