Ingredients 2 people – Katsu Curry Sauce – 1 medium white onion – 1 medium carrot – 2 cloves of garlic – 2 cm of fresh ginger – 1 teaspoon garam masala, turmeric, medium curry powder – 2 tablespoons of flour – 600 ml of boiled water – 1 tablespoon of mango sauce – salt … Read more
Using seasonal vegetables, this is a healthy and delicious dish! I used spray oil because I was on a diet, but if you want to increase the flavor, use sesame oil and add sesame seeds! Clue! I always have a glass of ready-made broth in my fridge, so I add it to my meal, too! … Read more
I love stuffed jalapeños and crave spicy and savory food now that I’m a winter snob. These bacon peepers wanted me to need to warm myself up on a chilly fall day. This is easy and fast to do. I always order stuffed jalapenos or jalapenos when I’m eating out but this is the first … Read more
Curry is a staple on the island of Saint Helena and is seen at most gatherings. It’s easy to make and incredibly versatile. This version uses chicken but tastes just as good as the meat, fish, egg or vegetarian version. During the cultivation phase, the curry was served for dinner at least two to three … Read more
Crispy Marinated Chicken Sauteed with Crispy Onions and Peppers – This recipe is a real treat. I like to serve salt and pepper chicken with fried rice and a nice cold beer. You can adjust the amount of heat in this recipe by using a milder or hotter pepper (or even replace the chili with … Read more
* Ingredients for 4 people – 1 chicken breast cut into small cubes – 2 tablespoons of vegetable/canola oil – 2 spoonfuls of butter – 1 large onion (or 2 small), diced – 1 clove of garlic, finely chopped – 1 tablespoon of the ginger puree – 1 1/2 teaspoons of garam masala – 1 … Read more
Soft veal served with steamed pumpkin and homemade soda bread. I made fresh soda bread using this recipe Ingredients – 400 g minced beef – 400 g canned diced tomatoes – 400 ml of water – Dark Soy Sauce + Light Soy Sauce Splash – salt to taste – 6 medium potatoes – Half a … Read more